Soya Granules

Soya granules are a high-protein, plant-based food made from defatted soy flour, making them an excellent alternative to meat. They are rich in essential amino acids, fiber, and key nutrients like iron and calcium, supporting overall health and muscle growth. With their neutral taste and versatile texture, soya granules easily absorb flavors, making them ideal for curries, stir-fries, and stuffing in various recipes.

Packed with protein, low in fat, and cholesterol-free, soya granules are a perfect choice for health-conscious individuals, vegetarians, and fitness enthusiasts. They aid in weight management, support heart health, and promote digestion. Whether used in Indian dishes like keema and pulao or as a meat substitute in international cuisines, soya granules offer a delicious and nutritious way to enhance your daily meals.